Basic Info.
Model NO.
RG-BLS30
Ionicity
Weak Anionic/Nonionic
pH
3.0-5.0
Freezing Point
-4ºC
Density
1g/cm3 (20ºC)
Transport Package
150kgs / Exporting Standard Plastic Drum
Specification
Inoicity: non-ionic
Trademark
RG
Origin
Weifang, China
HS Code
34029000
Production Capacity
50000mt/Year
Product Description
Oxygen Bleaching Stabilizer RG-BLS30
Physical and chemical index:
Appearance: Light yellow transparent liquid
Solid Content: 30±1%
Ionicity: Weak anionic/Nonionic
PH: 3.0-5.0
Freezing point: -4ºC
Density: 1g/cm3 (20ºC)
Performance feature:
Apply to stabilize cellulose fiber and its blended fabrics bleaching process which bleached with H2O2 or Na2O2. It could prevent peroxide decomposing too fast and protect the fiber. It also could prevent impurities sediment and promote them removing.
Usage and dosage:
Please add the chemicals in this sequence to bleaching liquid:
1, Add 50% water;
2, Add RG-BLS30;
3, Add NaOH;
4, Wetting agent/detergent/scouring agent;
5, Add H2O2;
6, Add water to a certain volume
Recommended formula:
For cheese dyeing machine bleaching:
27.5% H2O2 2.6-2.7 g/L
NAOH 10-15 g/L
RG-BLS30 0.3-0.7 g/L
Scouring agent 2-4 g/L
Bath Ratio: 1:10, 90-100ºC, 60-90mins or 110ºC,30-40mins
Rope dyeing machine bleaching:
27.5% H2O2 2.6-5.1 g/L
NAOH 10-22 g/L
RG-BLS30 0.15-0.35 g/L
Scouring agent 4-6 g/L
Bath Ratio: 1:15-1:30, 85-95ºC, 1-2 hours
Jet dyeing machine bleaching
27.5% H2O2 5.1-7.6 g/L
NAOH 10-20 g/L
RG-BLS30 0.3-1.0 g/L
Scouring agent 0.3-0.5 g/L
Bath Ratio: 1:7-1:10, 90-100ºC, 30-40mins
Packaging and Storage:
Physical and chemical index:
Appearance: Light yellow transparent liquid
Solid Content: 30±1%
Ionicity: Weak anionic/Nonionic
PH: 3.0-5.0
Freezing point: -4ºC
Density: 1g/cm3 (20ºC)
Performance feature:
Apply to stabilize cellulose fiber and its blended fabrics bleaching process which bleached with H2O2 or Na2O2. It could prevent peroxide decomposing too fast and protect the fiber. It also could prevent impurities sediment and promote them removing.
Usage and dosage:
Please add the chemicals in this sequence to bleaching liquid:
1, Add 50% water;
2, Add RG-BLS30;
3, Add NaOH;
4, Wetting agent/detergent/scouring agent;
5, Add H2O2;
6, Add water to a certain volume
Recommended formula:
For cheese dyeing machine bleaching:
27.5% H2O2 2.6-2.7 g/L
NAOH 10-15 g/L
RG-BLS30 0.3-0.7 g/L
Scouring agent 2-4 g/L
Bath Ratio: 1:10, 90-100ºC, 60-90mins or 110ºC,30-40mins
Rope dyeing machine bleaching:
27.5% H2O2 2.6-5.1 g/L
NAOH 10-22 g/L
RG-BLS30 0.15-0.35 g/L
Scouring agent 4-6 g/L
Bath Ratio: 1:15-1:30, 85-95ºC, 1-2 hours
Jet dyeing machine bleaching
27.5% H2O2 5.1-7.6 g/L
NAOH 10-20 g/L
RG-BLS30 0.3-1.0 g/L
Scouring agent 0.3-0.5 g/L
Bath Ratio: 1:7-1:10, 90-100ºC, 30-40mins
Packaging and Storage:
Package: 25kg, 50kg, 125kg or 160kg plastic drum.
Prevent sunshine, high temperature, and freeze. One year shelf life in 4-20ºC